Whole mustard seeds can be used when pickling, in marinades and in dressings
Store in a cool, dry place
|Brand :||Jansal Valley|
|Dimension :||2.7 X 2.5 X 1.8 inches|
Jansal Valley yellow mustard seed, 3.5 ounce. Thought to be in use since biblical times, mustard has long and varied history. An early version of table mustard can be found going back to the middle ages, when it was ground and put in wine. Yellow mustard seeds come from the cabbage family and have a mild flavor. Whole mustard seeds can be used when pickling, in marinades and in dressings. Store in a cool, dry place.
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